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  • Breakfast, Lunch & Dinner options are open for Grand Hyatt guests, as well as to external guests.
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  • In order to accommodate everyone accordingly we strongly recommend making advance reservations. 
  • Hours of operation are 6:00PM - 10:00PM last seating.
  • A deposit of 20 USD (400 Mexican Pesos) is required for all reservations made during the high season of mid winter break January 18th - 3st 2024, reservations will be held for up to 15 minutes past reservation time.
  • Walk-in customers are welcome and is subjected to availability.
  • Friday dinner & Shabbat lunch are by RSVP only, and must be confirmed by Thursday 5:00 PM **LIMITED AVAILABALITY**
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  • A Dairy Pop up restaurant will be open for breakfast & lunch starting on January 21st Breakfast. the last day of operation on the January 31st. 
  • No reservations are needed, however service will be based on a first come first serve basis.
  • Gourmet oceanfront buffet breakfast will be served daily for 7:00AM-11:00AM.
  • Lunch Menu available from 12:00PM- 5:00PM.
  • Dinner Ala Cart will be served from 6:00PM -10:00PM last seating.
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  • Our In-Room Dining menu is available between 12:00PM -10:30PM
  • Pool & Beach side menu available with the pool service between 12:00PM- 6:00PM
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